avour state-of-the-art cuisine, skillfully prepared and presented in an elegant ambiance at our hotel restaurant which has been several times awarded as the best restaurant in Moscow. The Chefs of «Marco Polo Presnja» are recognized experts and apt to make real masterpieces of art in the cookery and bakery.

Marco Polo Presnja hotel restaurant is an a la carte and buffet restaurant, serving delectable international cuisine as well as many Russian classics. The most popular dishes are traditional Tsar's fish appetizers and duck liver, cooked with onion marmalade and «Demi Glass» right in front of your table, as well as Shrimps Cocktail with avocado and lamb saddle from Marco Polo.

The ultimate in-room dining experience is offered by our room service. This feature allows you to enjoy a full course of meals with undivided attention in the privacy of your room.

Our bakers make unique cakes to individual orders. There are articles and essays written about our remarkable cooks, and because of their outstanding achievements they are often invited to be judges for different types of cookery competitions.

«The Crystal Hall» decorated with shining works of a modern Moscow artist - Amir Timergaliev - has transforming walls and, therefore, the restaurant can change it's size easily. Presentations, weddings, banquets and other celebrations will look gala and make great impressions on all of your guests.

Our lobby bar invites you on a journey aboard a cozy ship along with the best variety of beers and wines. It offers traditional cakes and pastries, as well as gourmet coffee, soft drinks and a fully stocked bar. It is warm, sociable and its setting is ideal for a quick snack or a drink before heading out to explore Moscow.